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How to fill out the form

The more detail you share, the faster we can plan something that fits your event. Include as much as you know today—you can always follow up later.

• Date & time — Preferred date(s), flexible windows, or “weekend in June,” plus start time if you have one.
• Guest count — Approximate number of adults and children so we can scale the menu and service.
• Occasion & setting — Dinner party, tasting, barbecue, holiday, wedding-related meal, etc., and whether it’s in your home or another venue.
• Menu ideas — Cuisines you love, dishes from our sample menu that caught your eye, or a general vibe (e.g. seasonal American, Italian, surf & turf).
• Allergies & dietary needs — Allergies, intolerances, vegetarian/vegan, kosher/halal preferences, or foods to avoid.
• Location — Town or neighborhood (and if the kitchen has any constraints we should know about).
• Anything else — Budget range, rental needs, timeline, or special requests.